🍺 Hefeweizen from Four Peaks Brewing

This is a Bavarian ale which uses 51% wheat malt in the recipe. Very low bitterness. It is unfiltered so the characteristic cloudiness is achieved. The haze comes from suspended yeast. Hefe-Weizen literally means \yeast-wheat." The aroma is reminiscent of cloves and banana and is put out by the yeast. While some of this aroma carries over to the flavor

↶ back to Four Peaks Brewing